Hand Cut Black Angus Tomahawk Ribeye

Premium Hand-Cut Black Angus Tomahawk Ribeye – The King of Steaks

Make a serious statement at the grill or dinner table with our Premium Hand-Cut Black Angus Tomahawk Ribeye—a showstopping cut that combines primal presentation with unmatched flavor. Featuring a long, frenched bone and generous marbling throughout, this ribeye delivers the rich, buttery taste and tenderness that only top-tier Black Angus beef can provide.

Why It’s the Ultimate Steak:

🥩 Hand-Cut Perfection – Butchered with precision for consistency, thickness, and visual appeal.

🐂 100% Black Angus Beef – Known for exceptional marbling, deep flavor, and superior texture.

🔥 Tomahawk Bone-In Cut – The extended bone adds flavor and drama—ideal for grilling and searing.

🌿 No Hormones or Antibiotics – Responsibly sourced and naturally raised for pure, clean taste.

Perfect For:

Backyard BBQs & holiday feasts

Celebratory meals or gourmet gifts

Reverse-searing, grilling, or sous vide

Steak lovers seeking the ultimate cut

Cut Thickness: Approximately 2" thick
Weight: Min. 30oz
Packaging: Vacuum-sealed for peak freshness and easy storage

Pro Tip: Sear over high heat, then finish low and slow to 130°F internal temp for the perfect medium-rare. Rest before slicing for steakhouse-worthy results.