Black Angus Beef Brisket

Premium Black Angus Brisket – Rich, Tender, and Ready for Low & Slow Perfection

Take your BBQ game to the next level with our Premium Black Angus Brisket, the ultimate cut for pitmasters and home cooks alike. Sourced from 100% Black Angus cattle, this brisket is deeply marbled for unbeatable tenderness, bold beefy flavor, and melt-in-your-mouth results—whether smoked, braised, or slow-roasted.

Why It's a Cut Above:

🐂 Black Angus Quality – Known for superior marbling and rich flavor, ensuring every bite is juicy and satisfying.

🔥 BBQ-Ready Cut – Ideal for smoking low and slow, with just the right fat cap for rendering and flavor.

🧂 Versatile & Flavorful – Perfect as a show-stopping centerpiece or sliced thin for sandwiches, tacos, and more.

🌿 No Added Hormones or Antibiotics – Responsibly raised and carefully trimmed for premium quality.

Best For:

Backyard smoking & competition BBQ

Slow cooker or oven braises

Brisket lovers who demand flavor and texture

Crowd-pleasing meals and leftovers

Weight Range: Min. 16 lbs

Preparation Tip: Smoke at 225°F for 10–14 hours until probe-tender. Wrap in butcher paper once bark is set for perfect results.